Fresh vegetables and seasonal fruits are available at popular Marche held on Saturdays every week. Delicious! Please enjoy the conversation spreading as a trigger.
Fresh vegetables and seasonal fruits are available at popular Marche held on Saturdays every week. Delicious! Please enjoy the conversation spreading as a trigger.
It is a small specialized farmer who is making only rice in the Kurobe River fan where the melting water from the Tateyama mountain range of Northern Alps is turned into subsoiling water.
It is basic to be safe and secure, and to see the producer's face. Beyond that, I feel the feeling and passion to make rice, and it is close to communication with customers to have the atmosphere like rice growing together.
Producer of Isumi City, Chiba Prefecture. We sell mainly tomatoes such as mini tomatoes and ootama tomatoes taken in the morning. Apart from the end of the year, it is possible to taste the tomatoes that are changing in taste at that time by opening stores almost all year round. Also, many customers are entertained to talk with Mr. Tanno, one of the many fans.
Kokubunji in Tokyo It is a producer who is venerable, a veteran who is farming since the Edo period. From Tokyo Udoni Hanjiro cucumber, which is a very rare Edo Tokyo vegetable, we are also making abundant variety of Western vegetables. Also, when Tokyo University of Agriculture participates in the University Ekiden, it is a famous story behind the radish dancing performed with the radish taken at Kosaka Farm.
Producer of Kujukuri in Chiba Prefecture. Seasonal vegetables and herbs, handmade processed items are also popular. Herbs and leafy vegetables with aromas like rucola, fresh and fresh cucumber, boiled peanuts with snacks unique to Chiba prefecture are also very popular. With a wide lineup, there are many customers who stop by without fail.
Poultry farmer in Yamanashi prefecture. We are working on production aiming for the best eggs in the world. 365 days with all feathers free, we are growing up in an environment completely unrelated to stress by flying around nature from the time of chick, using self-compound fermented feed with PHF · non-genetically modified raw material. It is a beautiful lemon yellow yolk that does not have any coloration, and it has good savory taste with a sparkling flavor. Also, because egg white has different power, baking powder is not necessary to make cake.
A citrus producer in Chiba Prefecture. We will deliver lemon from Matsudo City.
Because it is produced in Chiba Prefecture, there is no use of preservatives, wax which is anxious for overseas production. Because the time from harvest is short, there is little worry about fruit deterioration.
Currently lime and new varieties of lemons, oranges are also being produced. Tenjinyama lemon and Kotani lemon are green lemon which picks up early around 9 to October, yellow lemon like lemon around 11 to December, fully ripe orange lemon which makes mistake about January to February, and color, taste and scent depending on the time It will change. I am looking forward to this change.
While cultivating cherries, thighs, peaches, grapes etc in the Southern Alps City, we are hosting NPO corporations that do agricultural processing in the region, and received a gold medal of petal jam using peach flower or osmanthus flowers and gold medal at world marmalade awards We produce special processed products such as gold foil and yuzu tea.
I am particular about organic cultivation in Shinshu Azumino area, and produce organic vegetables such as mini tomatoes, blueberries, leafy vegetables.
Recommended tomato juice during agricultural term is safe and delicious juice made from mineral tomato 100% organic JAS certified.
It is close to handmade juice that neither salt nor water adds, and it is balanced between sweetness and umami.
Organic komatsuna and spinach, stuck from soil making, are vegetables with original flavor of vegetables.
Beekeeping producers who honey in Izu Atami and Shinshu Matsumoto.
The popular orange acacia is a very tasty honey that fruity scent of mandarin can be felt in mellow and elegant sweetness peculiar to acacia. Moving the nest box to the acacia forest in full bloom in Shinshu looking for the northern Alps from the oranges field of Atami where the ocean can be seen,
It is an excellent honey which I aimed at. In addition, the very rare "SAIKA (彩 花) summer" is the honey collected by Honey bees from the flower of "Kasso Sanpu" blooming in early August at Izu Atami. It is characterized by bitter sweetness adult scent drift, it is perfect for sweetener such as coffee.
We will deliver safe and safe natural cultivation and organic cultivation vegetables and fruits from the natural food store that is open for over 40 years in Setagaya. From Hokkaido to Okinawa, we are gathering recommended products, including natural cultivation and natural agricultural products, JAS organic agricultural products and so on. From the seasoning, you will have everything you need for your daily life such as bread, dairy products, sweets, drinks, miscellaneous goods, cosmetics and so on. We will have many seasonal flowers. Please try incorporating green and glamor in your house.
We collect seasonal vegetables and herbs raised directly from producers in Sagamihara, Kanagawa Prefecture, safely and safely without using pesticides. Processed items such as sauce using seasonal ingredients are also available. Because there are also many rare vegetables, it is best to listen to the owner of the shopkeepers.
A large-sized shop where everything is available, mainly from agricultural products such as vegetables and fruits from Ibaraki Prefecture. I have been with the local residents for the longest, and the relationship of trust is perfect. Every week, we have fun exchanges with familiar customers.
日本全国からごま博士の確かな目利きで集めた、一級の日常食品が並びます。生産者の想いを代弁し、直接お客様に伝えることを信条とし、醤油にはじまりごま油・ポン酢・卵・スープなど多岐にわたる日常調味料の宝庫。食卓になくてはならない必需品になること請け合いです。
We sell various jams made from the ingredients produced by the abundant nature of Hamanaka located in eastern Hokkaido. 18 kinds of milk jams are prepared. Based on a purity cream of 42% milk fat from Hamanaka cho, Hokkaido which is also used for high class ice cream and milk jam using luxuriously equal amount of milk with milk fat content 4.0%, berry type, flavor type, We have a wide variety of Japanese style and variety. Seasonal limited rhubarb jam and also very rare in the world, Hamanasu jam (seasonal limited, scarce goods) etc. prepared. You can enjoy a milk jam feels the season.
"Yakinori specialty store" founded in the area of Tokyo Omori in 1901.
It has a commitment to Ariake Saga, dry only 2 ~ 3 days even for drying glue, sell it after umami maturing.
丁寧にしあげた佐賀有明海産"上級やきのり"や、少し辛目の味付け"味つけやきのり"、大人気商品で、電話注文3週間待ちにもなる"のり茶漬"など、海苔商品がそろっています。
We will tell the deliciousness of "Yakinori" and the tradition and nursing as a Japanese cuisine to as many customers as possible.
Tabermo succeeded in developing production technology capable of safely eating algae Spirulina worldwide as superfood as it is in the world for the first time.
We will sell Tabermo Frozen Desert using plenty of this fresh Tabermo (raw spirulina).
A shop owner wanting to introduce French elegance to Japan sells Paris' costume jewelry which he bought directly in Paris.
Design and manufacturing company wholesale hats to well-known select shops directly sells. Because it is a sample item, you can get a very nice hat with great advantage. There are also bargains inside. Those who know know there is also a surprising orthodox hat.
He is a woodworking artist who is producing wooden products in Ishinomaki-shi, Higashimatsushima-shi, Miyagi prefecture.
We make wooden furniture such as wood deck, fence, bench and pergola.
It is a product using paulownia, making life comfortable.
Paul insole, how waiting for reservation. "Do not get chiled, do not steak, do not get tired, do not smell" The chopping board of paulownia is light and can keep mildew and bacteria from breeding, so keep it clean. There are rice of clear taste of the rice paddy raised with the clean spring water of the paulown where paulownia grows.
It is an additive fresh smoothie made from seasonal fruits and vegetables and ice (water) only.
We are offering green smoothies (Komatsuna, Banana, Apple, Orange, Kiwi), Tropical Smoothie (Mango, Pine, Banana), Refresh Smoothie (Grapefruit, Banana, Mint).
The name "three-star star croquette sand" provides hand-made materials sticking to potato, meat, bread, sauce etc. Croquette fried on the spot can enjoy the texture of crispy hokuhoku. Also the four kinds of sauces that can be chosen are different flavors each time. Soup is also available.
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Date |
2019年02月09日 土曜日
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Time | 11:00~14:00 |
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Place |
ARK Hills ARK · Karajan Platz Ark · Karajan Square, Akasaka 1-12-32 Minato-ku, Tokyo 107-6001 |
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Fee | free |
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WEB | |
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Contact us |
Hills Marche office:
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It is a small specialized farmer who is making only rice in the Kurobe River fan where the melting water from the Tateyama mountain range of Northern Alps is turned into subsoiling water.
It is basic to be safe and secure, and to see the producer's face. Beyond that, I feel the feeling and passion to make rice, and it is close to communication with customers to have the atmosphere like rice growing together.
Producer of Isumi City, Chiba Prefecture. We sell mainly tomatoes such as mini tomatoes and ootama tomatoes taken in the morning. Apart from the end of the year, it is possible to taste the tomatoes that are changing in taste at that time by opening stores almost all year round. Also, many customers are entertained to talk with Mr. Tanno, one of the many fans.
Kokubunji in Tokyo It is a producer who is venerable, a veteran who is farming since the Edo period. From Tokyo Udoni Hanjiro cucumber, which is a very rare Edo Tokyo vegetable, we are also making abundant variety of Western vegetables. Also, when Tokyo University of Agriculture participates in the University Ekiden, it is a famous story behind the radish dancing performed with the radish taken at Kosaka Farm.
Producer of Kujukuri in Chiba Prefecture. Seasonal vegetables and herbs, handmade processed items are also popular. Herbs and leafy vegetables with aromas like rucola, fresh and fresh cucumber, boiled peanuts with snacks unique to Chiba prefecture are also very popular. With a wide lineup, there are many customers who stop by without fail.
Poultry farmer in Yamanashi prefecture. We are working on production aiming for the best eggs in the world. 365 days with all feathers free, we are growing up in an environment completely unrelated to stress by flying around nature from the time of chick, using self-compound fermented feed with PHF · non-genetically modified raw material. It is a beautiful lemon yellow yolk that does not have any coloration, and it has good savory taste with a sparkling flavor. Also, because egg white has different power, baking powder is not necessary to make cake.
A citrus producer in Chiba Prefecture. We will deliver lemon from Matsudo City.
Because it is produced in Chiba Prefecture, there is no use of preservatives, wax which is anxious for overseas production. Because the time from harvest is short, there is little worry about fruit deterioration.
Currently lime and new varieties of lemons, oranges are also being produced. Tenjinyama lemon and Kotani lemon are green lemon which picks up early around 9 to October, yellow lemon like lemon around 11 to December, fully ripe orange lemon which makes mistake about January to February, and color, taste and scent depending on the time It will change. I am looking forward to this change.
While cultivating cherries, thighs, peaches, grapes etc in the Southern Alps City, we are hosting NPO corporations that do agricultural processing in the region, and received a gold medal of petal jam using peach flower or osmanthus flowers and gold medal at world marmalade awards We produce special processed products such as gold foil and yuzu tea.
I am particular about organic cultivation in Shinshu Azumino area, and produce organic vegetables such as mini tomatoes, blueberries, leafy vegetables.
Recommended tomato juice during agricultural term is safe and delicious juice made from mineral tomato 100% organic JAS certified.
It is close to handmade juice that neither salt nor water adds, and it is balanced between sweetness and umami.
Organic komatsuna and spinach, stuck from soil making, are vegetables with original flavor of vegetables.
Beekeeping producers who honey in Izu Atami and Shinshu Matsumoto.
The popular orange acacia is a very tasty honey that fruity scent of mandarin can be felt in mellow and elegant sweetness peculiar to acacia. Moving the nest box to the acacia forest in full bloom in Shinshu looking for the northern Alps from the oranges field of Atami where the ocean can be seen,
It is an excellent honey which I aimed at. In addition, the very rare "SAIKA (彩 花) summer" is the honey collected by Honey bees from the flower of "Kasso Sanpu" blooming in early August at Izu Atami. It is characterized by bitter sweetness adult scent drift, it is perfect for sweetener such as coffee.
We will deliver safe and safe natural cultivation and organic cultivation vegetables and fruits from the natural food store that is open for over 40 years in Setagaya. From Hokkaido to Okinawa, we are gathering recommended products, including natural cultivation and natural agricultural products, JAS organic agricultural products and so on. From the seasoning, you will have everything you need for your daily life such as bread, dairy products, sweets, drinks, miscellaneous goods, cosmetics and so on. We will have many seasonal flowers. Please try incorporating green and glamor in your house.
We collect seasonal vegetables and herbs raised directly from producers in Sagamihara, Kanagawa Prefecture, safely and safely without using pesticides. Processed items such as sauce using seasonal ingredients are also available. Because there are also many rare vegetables, it is best to listen to the owner of the shopkeepers.
A large-sized shop where everything is available, mainly from agricultural products such as vegetables and fruits from Ibaraki Prefecture. I have been with the local residents for the longest, and the relationship of trust is perfect. Every week, we have fun exchanges with familiar customers.
日本全国からごま博士の確かな目利きで集めた、一級の日常食品が並びます。生産者の想いを代弁し、直接お客様に伝えることを信条とし、醤油にはじまりごま油・ポン酢・卵・スープなど多岐にわたる日常調味料の宝庫。食卓になくてはならない必需品になること請け合いです。
We sell various jams made from the ingredients produced by the abundant nature of Hamanaka located in eastern Hokkaido. 18 kinds of milk jams are prepared. Based on a purity cream of 42% milk fat from Hamanaka cho, Hokkaido which is also used for high class ice cream and milk jam using luxuriously equal amount of milk with milk fat content 4.0%, berry type, flavor type, We have a wide variety of Japanese style and variety. Seasonal limited rhubarb jam and also very rare in the world, Hamanasu jam (seasonal limited, scarce goods) etc. prepared. You can enjoy a milk jam feels the season.
"Yakinori specialty store" founded in the area of Tokyo Omori in 1901.
It has a commitment to Ariake Saga, dry only 2 ~ 3 days even for drying glue, sell it after umami maturing.
丁寧にしあげた佐賀有明海産"上級やきのり"や、少し辛目の味付け"味つけやきのり"、大人気商品で、電話注文3週間待ちにもなる"のり茶漬"など、海苔商品がそろっています。
We will tell the deliciousness of "Yakinori" and the tradition and nursing as a Japanese cuisine to as many customers as possible.
Tabermo succeeded in developing production technology capable of safely eating algae Spirulina worldwide as superfood as it is in the world for the first time.
We will sell Tabermo Frozen Desert using plenty of this fresh Tabermo (raw spirulina).
A shop owner wanting to introduce French elegance to Japan sells Paris' costume jewelry which he bought directly in Paris.
Design and manufacturing company wholesale hats to well-known select shops directly sells. Because it is a sample item, you can get a very nice hat with great advantage. There are also bargains inside. Those who know know there is also a surprising orthodox hat.
He is a woodworking artist who is producing wooden products in Ishinomaki-shi, Higashimatsushima-shi, Miyagi prefecture.
We make wooden furniture such as wood deck, fence, bench and pergola.
It is a product using paulownia, making life comfortable.
Paul insole, how waiting for reservation. "Do not get chiled, do not steak, do not get tired, do not smell" The chopping board of paulownia is light and can keep mildew and bacteria from breeding, so keep it clean. There are rice of clear taste of the rice paddy raised with the clean spring water of the paulown where paulownia grows.
It is an additive fresh smoothie made from seasonal fruits and vegetables and ice (water) only.
We are offering green smoothies (Komatsuna, Banana, Apple, Orange, Kiwi), Tropical Smoothie (Mango, Pine, Banana), Refresh Smoothie (Grapefruit, Banana, Mint).
The name "three-star star croquette sand" provides hand-made materials sticking to potato, meat, bread, sauce etc. Croquette fried on the spot can enjoy the texture of crispy hokuhoku. Also the four kinds of sauces that can be chosen are different flavors each time. Soup is also available.